Biotechnology in aging represents a dynamic field of scientific exploration and innovation focused on leveraging biotechnological advancements to better understand, mitigate, and potentially reverse the aging process in living organisms. This interdisciplinary approach involves the application of biological techniques, genetic engineering, and molecular interventions to unravel the complexities of aging at the cellular and molecular levels. Researchers in biotechnology aim to identify key mechanisms associated with aging, such as cellular senescence and DNA damage, with the goal of developing targeted interventions and therapies. This emerging field holds immense promise for not only extending human lifespan but also enhancing the quality of life in the later years. By harnessing the power of biotechnology, scientists aspire to unlock new possibilities for healthier aging, paving the way for innovative solutions that may reshape our understanding of longevity and geriatric care.
Title : Renewed novel biotech ideas, with bioreactor bioengineering economic impact
Murray Moo Young, University of Waterloo, Canada
Title : Osmotic lysis–driven Extracellular Vesicle (EV) engineering
Limongi Tania, University of Turin, Italy
Title : Phage Display-Based Biosensing for Rapid Detection of Neonatal Group B Streptococcal (GBS) Infection
Md Monir Hossain, RMIT University, Australia
Title : Contribution of bioengineered food in addressing hunger and food and nutrition security (FNS)
Santosh Kumar Mishra , S.N.D.T. Women's University (Retired), India
Title : An insight into sustainable practices in Environmental Biotechnology (EB)
Santosh Kumar Mishra , S.N.D.T. Women's University (Retired), India
Title : Lignocellulosic biomass to biofuels and biochemicals: Microbial innovations for a sustainable future
Gunjan Mukherjee, Chandigarh University, India