Animal biotechnology is a branch of biotechnology that uses molecular biology techniques to genetically create animals for agricultural, industrial, and therapeutic purposes. Recent advances in animal biotechnology have been aided by recent advances in animal genome sequencing, gene expression profiling, and metabolic profiling of animal cells. Genome editing technologies have made it easier to produce genetic changes in animals that can benefit their health and well-being, agricultural production and disease resistance. Animals are becoming increasingly involved in the advancement of biotechnology, as well as benefiting from it. When animals and biotechnology are combined, progress is made in four areas:
1. Human health advancements
2. Increased animal welfare and health
3. Animal product enhancements
4. Ecological and conservation advantages
All animals are included in animal biotechnology, including livestock, poultry, fish, insects, companion animals, and laboratory animals.
Title : Improving health in over 40,000 patients: The impact of nanomedicine fighting antibiotic resistant infections
Thomas J Webster, Brown University, United States
Title : Renewed novel biotech ideas, with bioreactor bioengineering economic impact
Murray Moo Young, University of Waterloo, Canada
Title : Osmotic lysis–driven Extracellular Vesicle (EV) engineering
Limongi Tania, University of Turin, Italy
Title : Predicting wound closure and future segmentation masks in wound healing assays
Alfredo De Cillis, Univeristy of Salento, CNR Nanotec, Italy
Title : Scientist’s computational lawyer
Julia Sidorova, Instituto Carlos III de Salud (CIBER-EHD), Spain
Title : Evaluating cell compatibility and subcutaneous host response of silk fibroin–chitosan plug composites as potential resorbable implants
Luis Jesus Villarreal Gomez, Universidad Autonoma de Baja California, Mexico