COVID-19 is the greatest pandemic of this century in terms of scope and speed, with the highest number of global mortality, with the majority of deaths occurring in high-income countries. The infection fatality rate is driven by risk factors such as growing age, obesity, and comorbidities such as lung disorders, diabetes, cancer, and neurological diseases. Infectious diseases are illnesses brought on by bacteria, viruses, fungi, or parasites. Our bodies are home to a variety of creatures. In most cases, they're innocuous or even beneficial. However, some microbes can cause disease under particular circumstances. Emerging infectious disease epidemics are most likely to start in wildlife, and they're on the rise thanks to socioeconomic, environmental, and ecological variables, as well as increased mobility and globalisation, including climate change. The individuals most at risk, such as pregnant women for Zika and the elderly for COVID-19, the vectors of transmission, the mortality rate, and the transmissibility, which is generally assessed as the basic reproduction number, differ in many ways.
Title : Eliminating implant infection: 30,000 nanotextured implants in humans with no failure
Thomas J Webster, Interstellar Therapeutics, United States
Title : Stem cell therapy : An affordable healthcare therapy for various diseases
Anant Marathe, Total Potential Cells (P) Ltd, India
Title : Information Leakage: Types, remedies, and open problems
Julia Sidorova, Centro de Investigación Biomédica En Red Enfermedades Hepáticas y Digestivas (CIBEREHD), Spain
Title : Effect of maltogenic amylase, high-performance maltogenic amylase enzymes, and Bacillus coagulans probiotic bacteria on the shelf life and other properties of baked bread and tortilla
Assad Al Ammar, Specialty Enzymes and Probiotics, United States
Title : Development and characterization of exo-ITC: A fibrous bilayer exosome delivery system for dermatological applications
Luis Jesus Villarreal Gomez, Universidad Autonoma de Baja California, Mexico
Title : Decoding pediatric appendicitis disease: Glycosylation insights via HPLC and mass spectrometry
Dalma Dojcsak, University of Miskolc, Hungary